Example sentences of "cook [prep] [art] " in BNC.
Next page| No | Sentence |
|---|---|
| 1 | Cook for a further 20–30 minutes , cover with foil and cook for 15 minutes . |
| 2 | Melt the butter , add the flour and cook for a few seconds , then gradually add the milk , straining it into the roux mixture . |
| 3 | Reduce the heat to gas mark 5/190&C/375&F and cook for a further 15–20min , until the quiches are set . |
| 4 | Add the sliced sausage to the pan and cook for a further 15min . |
| 5 | Add the vinegar and capers and cook for a further 2–3min . |
| 6 | Cover and cook over a medium heat for 5min , then add the carrots and celery and cook for a further 5min . |
| 7 | Bake for 10min , then lower the temperature to gas mark 4/180&C/350&F , brush with more butter and cook for a further 30–40min , until golden brown . |
| 8 | Heat the oil in a large frying pan , add the garlic and cook for a few seconds . |
| 9 | Add the flour and cook for a few seconds , then remove the pan from the heat and add the soured cream and the egg yolks . |
| 10 | Bake for 15min , then reduce the heat to gas mark 5/190°C/375°F and cook for a further 10min , or until the pastry is browned and crisp . |
| 11 | Stir carefully and cook for a further 10 minutes . |
| 12 | Add other vegetables and seasoning and cook for a further 10 minutes . |
| 13 | Add all other ingredients except the olives and cook for a further 5 minutes . |
| 14 | Add the chopped mushrooms and cook for a further 5 minutes . |
| 15 | Add the mushrooms , sweetcorn and dill and cook for a further 5 minutes . |
| 16 | Add the mushrooms and pepper and cook for a further 10 minutes . |
| 17 | Add the chopped , de-seeded peppers and chilli and the sliced mushrooms , then cook for a further 5 minutes . |
| 18 | Add the beans and cook for a further 30 mins before serving . |
| 19 | Add the garlic , chilli and pepper and cook for a further 1 minute , stirring . |
| 20 | Add garlic , cook for a few seconds then add courgettes . |
| 21 | Cook for a further 15 minutes . |
| 22 | Cook for a further 5 minutes . |
| 23 | 4 Add the walnuts and bourbon and cook for a further 5 min . |
| 24 | Remove the foil and cook for a further 50 to 10 min , until the cheese has melted and the trout is cooked . |
| 25 | Add red pepper , peanuts , salt and pepper , cook for a further 20 mins . |
| 26 | Stir in the shallots and cook for about 2 minutes , then add the carrots and beans and cook for a further 2 minutes . |
| 27 | Cook for a further 10–15 minutes . |
| 28 | Add the courgettes and peppers , and cook for a further 3 minutes . |
| 29 | Cover and cook for a further 4 minutes . |
| 30 | Reduce heat to 170°C/325°F/Gas Mark 3 and cook for a further 35 minutes until the filling is set . |